Description
While he comes from a coffee family, Ildefonso started his own farm from scratch twelve years ago…pulling up mediocre varieties in favor of more delicious ones. He is very thoughtful and meticulous in his processing as well and you can taste the attention to detail in this very uniform lot. It foregos the ultra-zingy acidity of many Pink Bourbons in favor of clean, syrupy layers that last and last.
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