Region: San Agustin, Huila
Elevation: 1600 masl
Varieties: Typica
Process: 50-hr in-cherry ferment, 50-hr de-pulped dry ferment, dried on raised beds
Roast Level: Light
Primary notes: Piña Colada, Syrupy, Blackberry, Poundcake

SKU: JUHE Categories: , , ,


Julian is part of a new generation of coffee producers who are intimately involved in new processing methods as well as evaluating their coffee in the cupping room themselves. The processing of this 100% Typica lot takes the inherent florality of the variety and morphs it into a decadent tropical treat. The fragrance and cup are bursting with super sweet layers of coconut, pineapple, and blackberry.

Additional information

Weight N/A
Bag Size

12 oz, 32 oz, 5 lb, 4 pk


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